School lunch for Marcus this week.
Top: quail eggs, cheese cubes, apples and mini chocolate wafers.
Bottom: Fried rice garnished with nori seaweed strips, pan fried cod on a bed of stir-fried long beans and carrot strips.
I love the new animal food picks which I bought last weekend that I used on the quail eggs. Marcus calls them 'baby eggs'. Heehe!
Just looking at these cute little sticks makes me smile. ^.^
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